Cheese and cheese
By VicentaLakin
Recipe Recommendations
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Cheese and cheese

1
One, the tweezers go to the skin cut。
2
2. The tatters are made of yellow in the oil pan, one of which is turned to the other, and then the platter is made up。
3
3. Tomatoes wash large slices of their skin, garlic wash out, onions wash slices of their skin, and put a small amount of water into the cooking machine。
4
The ketchup is on fire, and the heat is 70% hot, and the ketchup is made up。
5
5. When the water is half dry, berry and sugar are added。
6
6. Joining raw, salt and pepper sauce continues to struggle. And when you're made, you put a little taste in the bowl。
7
And the well-cooked tomato juice shall be evenly poured on the roasted twigs, and the onions shall be adorned。
8
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