omelet

Recipe Recommendations

• eggs appropriate amount
• sugar appropriate amount
• salt appropriate amount

• original
• fried
• ten minutes
• simple

Steps for omelet

1

The method is very simple. Just break up the eggs, add salt and sugar to the egg liquid to taste, and stir well

2

Put oil in the hot pan, and you must put more oil in it, because omelettes are a lot of oil consuming. Then he poured in the egg liquid, spread the egg liquid, and fried the other side after dozens of seconds. In less than a minute, the egg was baked

3

It's easy, but remember the size of the fire. I use a high fire, so soon, after the egg is put into the pot, you will see the egg liquid popping up like bubbles, which is so beautiful.

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