Cheese juice, pepperoni

Recipe Recommendations

• pasta appropriate amount
• tomato appropriate amount
• oil appropriate amount
• crispy sausage appropriate amount

• sweet and sour
• burn
• ten minutes
• simple

Steps for Cheese juice, pepperoni

1

The pasta is in the open water for about 10 minutes

2

Put it in the oil, make some sausage。

3

Put it in oil and tomatoes, make it fried, then put it in eggplant juice and make sauce

4

Put the pasta in the oil, put it in the ready ketchup and pretzels, make a few. Spill cheese, you can eat. Simple and delicious

Recipe Categories

• staple food
• home cooking