Pistol
By VicentaLakin
Dad, when you first ate one of these, you said it wasn't like Mom made it, didn't add meat. I said it was my own idea. Didn't expect to get Dad's approval. It's also called the eggplant box. The virtues of the eggplant box are that it's fragrance, fragrance, fragrance, and food
Recipe Recommendations
- eggplant appropriate amount
- flour appropriate amount
- peppercorns appropriate amount
- dried red pepper appropriate amount
- vegetable oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
Steps for Pistol
1
Raw materials: onions of round eggplants and raw salt flour from peppers with red peppers and sugar
2
Practice: one: eggplants cut into two blades, salted for a few minutes and onions cut in half
3
Put the flour in a paste, take the thinness, thicken the paste, thin the paste
4
Salt, raw smoke, sugar, chicken, juice, and pickles into the paste
5
In 80% of the hot oil pan, fire to light yellow
6
I'll take it up, and I'll blow it all up into a light yellow eggplant box, and I'll pour it into the pan and blow it into gold for 10 seconds
7
Save the oil in the pot, dry the chili, the ginger, the fragrance, the onions
8
Put the fried eggplant box in the pot
9
And then you pour in the sauce and make it a few morePistol Make Tips
When frying the jacket, fry slowly over low heat and keep turning
Eggplant is rich in nutrients, containing protein, fat, carbohydrates, vitamins, calcium, phosphorus, iron and other nutrients. In particular, the content of vitamin P is very high. Eggplant belongs to cold food. Therefore, eating it in summer can help clear heat and relieve heat, and is especially suitable for people who are prone to prickly heat and sores and boils. People with indigestion and prone to diarrhea should not eat too much.
Eggplant is rich in nutrients, containing protein, fat, carbohydrates, vitamins, calcium, phosphorus, iron and other nutrients. In particular, the content of vitamin P is very high. Eggplant belongs to cold food. Therefore, eating it in summer can help clear heat and relieve heat, and is especially suitable for people who are prone to prickly heat and sores and boils. People with indigestion and prone to diarrhea should not eat too much.