Pickle rice
By VicentaLakin
Recipe Recommendations
- hot and sour
- fried
- ten minutes
- simple
Steps for Pickle rice
1
The mains are ready. A little water in the eggs
2
The bottom pot is less oil and half the egg fluid is evenly distributed。
3
Almost flipped。
4
Oil, eggs and rice。
5
Join the pickles and roll。
6
Make a pot, put rice in a bowl and pull out the shape, decorated omelet, ketchup, pickles。
7
Yellow is corn, rice is corny groceries。
8
Looks good。