Pork liver

Recipe Recommendations

• pig liver 300 grams
• octagonal appropriate amount
• cinnamon appropriate amount
• pepper appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• geranyl appropriate amount
• cooking wine appropriate amount
• white vinegar appropriate amount
• soy sauce appropriate amount
• sugar appropriate amount
• salt appropriate amount

• salty and fresh
• halogen
• several hours
• ordinary

Steps for Pork liver

1

The liver is immersed for two hours with fresh water, with wine added to the water and an appropriate amount of white vinegar. They were washed with fresh water。

2

The pot boiled water and was released into the liver for one minute。

3

Onions of ginger, octopus, cinnamon, spices, peppers, sugar are boiled in the pot for 10 minutes。

4

Put it in liver, burn the fire, put in wine and soy sauce, and keep cooking for 20 minutes. It'll just come out with chopsticks。

5

With proper salt, the fire is shut down and the liver is immersed for hours。

6

It's a cold slice, garlic sauce or other spices。

Pork liver Make Tips

Recipe Categories

• home cooking