Hot squid
By VicentaLakin
The squid is also my favorite. It's simple. But it doesn't taste bad
Recipe Recommendations
- Squid head
- onion appropriate amount
- Jiang appropriate amount
- chili appropriate amount
- dried chili a
- Pi County Douban appropriate amount
- soy sauce appropriate amount
- cumin appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Hot squid
1
Squid cut. It'll be a little longer if it's too small to eat
2
Hot the water。
3
Various ingredients are cut。4
Hot oil, soybean fragrance。
5
Next ingredient continues to fire。
6
Add other ingredients。
7
Come out and eat。