♪ Frouced shrimp ♪
By VicentaLakin
The summer is hot and dry, and it always seems to be a greasy season for the big fish, and it's really nice to make a fresh meal, and it tastes really good in itself, with eggs and shrimp。
Recipe Recommendations
- eggs of 3
- cucumber 1 piece
- shrimp 100g
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for ♪ Frouced shrimp ♪
1
Fresh prawns clean out shrimp wires。
2
The cucumber was washed clean and cut thin。
3
The shrimp is in boiling water and is ripe for extraction。
4
Eggs spread。
5
It's coming out of the boiler。
6
The boiler continues to heat up, and it goes down into the cocoon and into the melon。
7
Down the shrimp, up the egg, down the egg, in the proper amount of salt。♪ Frouced shrimp ♪ Make Tips
The melon slices must not be noisy for too long, otherwise it will affect the taste, and the shrimps should not be blanched too well.