Garlic chicken wings stewed
By ArturoFeil
Ingredients: soy sauce,chicken essence,salt,huadiao wine,cucumber,tomatoes,onion,chicken wings,eggs,ginger slices,black pepper,onion,sugar,oyster sauce
Recipe Recommendations
- chicken wings a bowl
- huadiao wine appropriate amount
- eggs one
- cucumber appropriate amount
- tomatoes appropriate amount
- onion appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- ginger slices appropriate amount
- black pepper appropriate amount
- onion appropriate amount
Steps for Garlic chicken wings stewed
1
A bowl of chicken wings, defrost
2
After thawing, add Huadiao wine, oyster sauce, soy sauce, sugar, ginger slices, salt, chicken essence, black pepper, spring onion, and eggs and marinate for half an hour
3
Because the weather is hot, cover the bowl with plastic wrap and place it in the refrigerator
4
Prepare onions, tomatoes, cucumbers, onions
5
Cut cucumber into slices, pull off spring onions, slice tomato, slice onion
6
Take a casserole and place it on the bottom of the casserole in the order of spring onion, onion, cucumber and tomato
7
Then place the marinated chicken wings on top, pour the chicken wings soup together, and sprinkle onions, green onion and cucumber on the surface
8
Bring to a boil, pour a circle of oil along the edge of the pan, then cover the lid, and turn the pan to low heat for twenty minutes
9
Open the lid and pick out the soft tomatoes and spring onions, because the aroma and tomato juice are in the soup
10
A bowl of fragrant garlic chicken wings is ready