Bones burn red
By VicentaLakin
Some lamb bones are bought on the market, their meat is warm and used as little as possible during the summer, but their flesh is small, and it is good for red burning. And they add carrots to the burn, which can both taste and absorb the extra fat of sheep bones. It's a good combination
Recipe Recommendations
- sheep bone 600g
- carrots 500G
- onion 15g
- Jiang 10g
- rock sugar 10g
- soy sauce 10ml
- beautiful fresh 10ml
- octagonal 3 capsules
- spiced powder 3g
- salt appropriate amount
- peanut oil 30ML
- qingshui appropriate amount
- salty and fresh
- burn
- an hour
- senior
Steps for Bones burn red

1
Bones wash and cut。
2
Hot pot oil, put in ice sugar。
3
Little fire makes sugar。
4
Put it in the cat's bones。
5
Add the soy sauce and the very fresh spices。
6
Then join the ginger onions。
7
Add water and rest of the sauce。
8
The fire broke。
9
40 minutes of guacamole。
10
Carrot washes clean rollers。
11
And put the carrots in the sodium。
12
Guy can cook 20 more minutes of the fire with a little fragrance。Bones burn red Make Tips
Because carotene in carrots is fat-soluble, it can only be well absorbed in oils. Therefore, when eating carrots, it is best to cook them with oil and eat them, or simmer them with meat to ensure that the active ingredients are absorbed and utilized by the human body.
Adding carrots can also remove the smell of mutton.
Adding carrots can also remove the smell of mutton.