Garlic pickles
By VicentaLakin
It's nice to have a soft, soft, fragrance, fragrance, fragrance, a morbid stomach, and all it takes is oil and salt. My daughter likes to eat. Children should eat more vegetables。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic pickles

1
Pick up the veggies, wash up, scratch the garlic。
2
It's hot, it's fried with garlic, it's pouring into the canteen。
3
A little water. More soup if you like。
4
Burn it and get out。