Bitter meat

The role of bitter melons: (reproduced) is irritating the heart, the lungs, the stomach, irritating the thirst, deflammating the heat of evil, treating the venom, passing through the flames, improving the thirst, excruciating the tired, clear-mindedness, enhancing appetite, feeding the blood, and spleen to the kidneys. Promote efficacy such as metabolism. Renal urine, antithermal detoxification, blood resin, antivirus. It has been found to have a significant hidden blood sugar effect and to have some therapeutic effect on diabetes. It can also combat dysentery, heat fever, cancer and diabetes. It's mainly hot, clear, detoxification. Heat, heat, dysentery, bare-eye pain, swelling and scabs. Hepatitis, kidney diseases, diabetes mellitus, osteoporosis, constipation, internal and external hemorrhoids, gland fattening, rheumatism, dysentery, heat fever. The fruit of bitter melons is strong livers, clear-mindedness, ablution, defusing fever, venom, fatigue, hot dysentery, heat and heat; flowers for stomach pains, carcinoma; leaves dried up into powders, which can cure all pyro gas, dysentery pains, stomach pains, hot dysentery, and roots. Foods: one bitter melon, half a pound of pork, a little onions, one egg, salt, oil, flour, flour, practice; one, first, the skinny meat is cut into sluice, salt, onions, all the powder is ready for use, two, one slice of the melon, and a quarter of a hour of salt salt is added. Three, eggs one into egg fluid, flour, proper amount of fresh water mixed into a paste, and the brewed guacamole put on top, four, one by one, in the oil pan and fried, on the way to the surface, and when it blows up to two sides of the gold