Fresh and fresh lion head

The fragrance of the lion's head is so rich that the old and fleshless are sure to shout. It is important to eat meat while neglecting health, and the greasy taste of traditional lions is not suitable for summer. And here's the unique "Breaked Onion Lion Head" not only for the taste, but for the clean and healthy ingredients, you can eat enough at once! And squirted mushroom juice, and fragrance。

Recipe Recommendations

dried vegetables appropriate amount
pork appropriate amount
chives appropriate amount
chicken seasoning powder appropriate amount
sesame oil appropriate amount
soy sauce appropriate amount
salt appropriate amount
mushroom juice appropriate amount
red pepper appropriate amount

slightly spicy
steamed
ten minutes
ordinary

Steps for Fresh and fresh lion head

In order to be good, pre-supplied cabbage may be better served one night。

Pork slices

We'll cut up and add onions

Add some ingredients: vanilla oil, salt, chicken concentrate, oil consumption, etc. Make a meatball and put it in the steamer。

Put the steam pot into steam for 15-20 minutes. The peppers were then fried with peanut oil and added starch and mushroom juice。

The finished-- the fresh and fragrance lion head of cuisine