The honey is on the wings
By VicentaLakin
Recipe Recommendations
- chicken wings of 5
- salt a little
- cooking wine 2 tablespoons
- spiced powder 1 scoop
- pork ribs sauce 2 tablespoons
- honey 1 scoop
- edible oil 1 scoop
- salty and sweet
- roast
- half an hour
- ordinary
Steps for The honey is on the wings
1
Scratch the wings on two sides
2
With two spoons of kerosene sauce, one spoon of wine, one-two spoons of salt, one spoon of five fragrance chicken wings, and all the sauce on the wings
3
Put some holes in the wings so the wings taste good
4
I'll put a bag in the freezer for the night
5
Put the chicken wings in a grill with tin paper, brush the rest of the sauce on the chicken wings, and then put an oil – 200 degrees preheat in the oven – up and down for 25 minutes
6
I'll take it out in the middle, turn the wings over, brush the sauce and edible oil
7
The last time you brush the honey on the wings, you can bake it for five minutes
8
LoadThe honey is on the wings Make Tips
1. It takes more than four hours to marinate the chicken wings. They taste better if they stay overnight ~~
2. Turn the chicken wings three or four times during the roasting process, apply sauce and cooking oil ~
3. Brush the honey for the last time and bake it for another five minutes. Brush it too early and the chicken wings will be burnt ~
2. Turn the chicken wings three or four times during the roasting process, apply sauce and cooking oil ~
3. Brush the honey for the last time and bake it for another five minutes. Brush it too early and the chicken wings will be burnt ~