Soybeans pork pancake
By VicentaLakin
Recipe Recommendations
- salty and fresh
- other
- three-quarters of an hour
- simple
Steps for Soybeans pork pancake

1
Put pork onions and ginger。
2
Let's cut it to the end。
3
Put the bean horns in hot water and hot them up for two minutes。
4
Put the pork in the bowl。
5
When the beans are boiled and cut。
6
Put bean horns in the pork and add salt, pepper powder, oil, and collide。
7
Scratch the noodle and cut it into a small agent。
8
Pumping into thin skin。
9
Put it on the skin。
10
Start with a roll。
11
Put your mouth under it and seal both。
12
Water in the pot, fire in the fire, hot on the side of the pot. Pork rolls on the back side of the water, with rolls on the side of the pot。
13
When water is scarce in the middle, half a bowl of water is added, and when the water continues to boil, the pork rolls in the pot will be sufficient。Soybeans pork pancake Make Tips
Keep watching when doing it. Don't let the pan burn dry, and don't use an induction cooker to do it.