Cranberry cookies

The kid's done, and I'm a lot easier, and the stress is over. I'm actually more nervous than kids. I think it's okay. Today I have an appointment with my classmates to make some cookies and share them with them. I've made this cookie so many times, I haven't sent a recipe, I've finally finished it today. I like cranberry sour cookies, cake, bread as snacks. It's a little expensive. Because of the heat, the butter melts too quickly and the noodles are bad. So I increased the amount of flour. It also affects the formation of cookies. The finished product comes out, the shape is not very specific. Personally, I prefer to eat a little bit of cracker cookies, which I use to increase the temperature of the oven, so that the cookie surface is darker。