Weenie eggs and peas

By VicentaLakin

Weenie eggs and peas

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Steps for Weenie eggs and peas

  • 1
    Peas are washed, and as much as possible dry water is available
  • 2
    Two slices of sausage
  • 3
    Eggs, fried eggs, spare
  • 4
    A small amount of oil is put in the pot, a small seed of peas is made, and a half of the kettle is put in to remove the smell of peas, so that it is not too much to drink, in case there is too much soup in the dish, and if there is too much water, there is some water. It's best not to put salt in this step
  • 5
    Weeds are added, they're boiled, because they're ripe for direct consumption, so just make them smell. First the pea seed and then the sausage in case it gets too hot. It also keeps it full
  • 6
    Put in the fried eggs, a spoonful of salt

    • Weenie eggs and peas Make Tips

    Be sure to keep the whole cooking process fast, because the pea seedlings will not be chewed if they are heated for too long
    Just add salt to season to maintain the fragrance of the pea seedlings

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