Garlic lemon shrimp
By VicentaLakin
I've been impressed with a trial lemon shrimp in a restaurant in Taiwan, where lemons can decompress and make shrimp taste better. I love the big fat shrimp
Recipe Recommendations
- Macrobrachium appropriate amount
- lemon appropriate amount
- garlic appropriate amount
- Flavor Delta oyster sauce appropriate amount
- cooking wine appropriate amount
- edible oil appropriate amount
- onion appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic lemon shrimp

1
Preparation materials, shrimp pre-cuts and prunes, and garlic is cut into garlic。
2
Pick up the boiler and dump the shrimp in and out。
3
There's a little oil in the pot. It smells like garlic
4
I'm gonna pour some shrimp and make some wine
5
Two spoons of tame oil
6
Another half of lemonade
7
Let's get it over with
8
What a beautiful shrimp