Black pepper onion potatoes

By VicentaLakin

Black pepper onion potatoes
It's a constant high temperature, it's very simple, and it's very bright, and it's called the little light of the summer. - It's new, it's black pepper. It's black pepper

Recipe Recommendations

  • potatoes of 2
  • onion half a
  • salt 1 scoop
  • black pepper 1 scoop
  • edible oil 2 tablespoons

Steps for Black pepper onion potatoes

  • Make Black pepper onion potatoes step 0
    1
    Wash the potatoes and onions and cut the pieces
  • Make Black pepper onion potatoes step 1
    2
    A spoon of black pepper and a spoon of salt
  • Make Black pepper onion potatoes step 2
    3
    I've got one-time gloves
  • Make Black pepper onion potatoes step 3
    4
    Two more spoons of edible oil
  • Make Black pepper onion potatoes step 4
    5
    Put the tin paper on the grill and the scratched onion potatoes on the tin paper
  • Make Black pepper onion potatoes step 5
    6
    The oven is 180 degrees preheat, mid-level, 20 minutes high and low

    • Black pepper onion potatoes Make Tips

    1. Cut the potatoes into small pieces to shorten the roasting time

    2. First grasp the black pepper and salt well, then pour the oil and grasp well, so that the cooking oil will not stick the black pepper and salt, which cannot be dispersed, and stir unevenly.

    3. You can put as much black pepper as you like ~

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