Soy sauce
By VicentaLakin
NUTRITIONAL ANALYSIS OF MACKEREL: THE MACKEREL HAS FINE MEAT, TASTE AND NUTRIENTS, WHICH CONTAIN NUTRIENTS SUCH AS PROTEIN, VITAMIN A AND MINERAL BLUE-POINT HORSE (MAINLY CALCIUM). 2. THE PLATINUM HAS A RESPIRATORY, COUGHING EFFECT AND HAS SOME THERAPEUTIC EFFECT ON INFIRM COUGHING. 3. THE PLATINUM ALSO HAS THERAPEUTIC FUNCTIONS SUCH AS DEMENTIA AND ANTI-AGE FEEDING, WITH SOME COMPLEMENTARY EFFECTS ON THE TREATMENT OF ANAEMIA, PREMATURE DECAY, MALNUTRITION, POST-PARTUM WEAKNESS AND NEUROSIS。
Recipe Recommendations
- small Spanish mackerel art. 3
- Pi County bean paste appropriate amount
- dried chili of 5
- Jiang 5 pieces
- garlic cloves of 3
- shallot appropriate amount
- salt appropriate amount
- vinegar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white pepper appropriate amount
Steps for Soy sauce

1
Fish slices, chili cut in half, ginger slices, garlic cut, onions cut。
2
Squids are made for 15 minutes with pepper powder and wine。
3
A proper amount of oil is poured into the pot, and the fire is made of gills。
4
It's made of gold on two sides。
5
A little oil in the pot, fried chili, ginger, garlic, soybean caviar。
6
Fall into a bowl of water。
7
I'll pour it in. I'll put it in the old ones
8
COVER UP, TEN MINUTES. PS: THREE TURNS OF FIRE AND SEVEN MINUTES。
9
Finally, the juices are almost incorrigible。
10
Let's get out of the pot and throw some little onions。
11
Done。