Healthy garlic
By VicentaLakin
It tastes like a long-lasting garlic and a market.
Recipe Recommendations
- Allium botanicus appropriate amount
- sugar appropriate amount
- white vinegar appropriate amount
- rice vinegar appropriate amount
- salt appropriate amount
- sweet and sour
- pickled
- ten minutes
- simple
Steps for Healthy garlic
1
Option: It's better to choose the white garlic from the north.2
Clean up the garlic, but don't go to the garlic tail.3
100 grams of raw water and 5 grams of salt to light salt water, then immersed for two hours, then pulled out the garlic, drying it down in the air and cool.4
Go to the garlic tail5
The ratio of sugar and garlic to sauce: 3 spoons of sugar and 2 spoons of vinegar (sealed for 0-4 degrees for 1 year) The ratio of6
Note: The one-to-one vinegar plus the one-to-one vinegar