Homemade chicken
By VicentaLakin
He's so excited that he bought a chicken yesterday, he's pulling me to make him show off. I'm saying there's something attractive about your family burning
Recipe Recommendations
- Cao chicken a
- green pepper appropriate amount
- red pepper appropriate amount
- octagonal appropriate amount
- onion appropriate amount
- pepper appropriate amount
- garlic cloves appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- liquor appropriate amount
- medium spice
- burn
- three-quarters of an hour
- simple
Steps for Homemade chicken
1
Chicken one, wash, cut, overwater to remove the smell of chicken
2
Cut the ingredients
3
Hot chicken, flush it with cold water, flush the dust off the top, control the water
4
Oil in the pot, it's hot, it's hot, and it smells like peppers, eight horns, ginger chips
5
Put it in the chicken. Put it on the onion for a while. Keep going
6
When the water's out, it pours into white wine
7
Put it in Paprika, garlic
8
Falling into old smoke, salt, continuing to fire
9
Into the water. Cover. Ten minutes
10
It's important to put it in the chili section, because a friend of the chef said that putting it in the chicken would make the chicken taste so good
11
Scrambling the chickens
12
LET'S GO. OKAYHomemade chicken Make Tips
Although home-cooked chicken is very common, its taste is very important. This roast chicken was taught by a chef friend of my husband's. Haha, the taste is comparable to that of a restaurant. Hehe