Duck-legs with beans

Recipe Recommendations

• cured duck legs a
• edamame 300 grams
• octagonal three
• ginger slices appropriate amount
• cooking wine appropriate amount
• dried chili appropriate amount
• soy sauce appropriate amount
• salt appropriate amount
• chicken essence appropriate amount

• medium spice
• braised
• three-quarters of an hour
• ordinary

Steps for Duck-legs with beans

1

Duck leg, soybean wash, duck leg slices, ginger-cheese, dry pepper cut

2

The ducks are in the frying pan with the gingers and eight horns

3

Let's go. We've got a little salt

4

Put the green beans on the table

5

Two bowls of clean water, 20 minutes of fire, and a few drops of fire

6

Put a spoonful of chicken fire in the juice

Duck-legs with beans Make Tips

Recipe Categories

• hot dishes
• home cooking
• Summer recipes