It's so cool
By VicentaLakin
It's too hot to worry about what to eat, and now I'm gonna bring you a nice little cold food, and it's gonna blow your appetite
Recipe Recommendations
- potatoes two
- oil appropriate amount
- salt a spoonful
- pepper appropriate amount
- chili appropriate amount
- green pepper appropriate amount
- vinegar appropriate amount
- slightly spicy
- mix
- half an hour
- simple
Steps for It's so cool

1
Potato washes off the skin, slices, slices of silk, slices of thin, thins of silk
2
I'm going to put the twirl in the water or it'll turn red
3
I'll put the water in the pot, and I'll go down to the potato silk, and I'll get it out again
4
Another pot, pour in the right amount of oil, heat the oil to smoke, put it in the pepper, blow it up and put it in the pepper
5
Cut some peppers and pour pepper oil on potatoes
6
Two or three spoons of vinegar, a proper amount of salt, garlic, just blend it up