Cream pepper fried meat
By VicentaLakin
This one's after dinner. I forgot to film the cooking I just made。
Recipe Recommendations
- lean meat 500G
- zijiang appropriate amount
- green pepper appropriate amount
- starch appropriate amount
- MSG appropriate amount
- salt appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Cream pepper fried meat
1
Meats are added to starch, wine, salt。2
A small amount of pepper will be added to the boiler when it is refuelled, and the raisins will be poured into the pot until the raisins are coloured, ready for use and oil will be left in the pot。3
Garlic, ginger, pepper pours in the pot and it's fragrance。4
Old smoke, starch, and then salt, savory plates。