Crayfish noodles
By VicentaLakin
My son prefers shrimp, so he's out of the pot。
Recipe Recommendations
- noodles appropriate amount
- freshwater shrimp appropriate amount
- green vegetables appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- spicy fresh appropriate amount
- MSG appropriate amount
- water appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Crayfish noodles
1
Shrimp wash for ginger chips
2
Clean up the cabbage
3
Noodles, 'cause I make three, a little more。
4
The boiler is dry and the oil is ripe
5
Put it in the chrissakes and make it pour
6
I'll put a few of them in the greens and a few of them in the salt, spicy and sauce
7
All of the sauce is put in, then boiled a few times, and then put in an appropriate amount of water。
8
When the water comes up, the foam is put in the noodles, and the noodles slide with chopsticks to prevent them from glued together, so that they can burn out。
9
Spill onions and the fragrance of noodles, this one belongs to the son. Hey
10
If you want to eat hot, you can put some pepper in your bowl。