Roast cheese

By VicentaLakin

Roast cheese

Recipe Recommendations

  • eggplant 340 grams
  • June Fresh Premium Soy Sauce appropriate amount
  • Junyuexiang chili sauce appropriate amount
  • garlic appropriate amount
  • vinegar appropriate amount
  • dried chili one
  • celery appropriate amount

Steps for Roast cheese

  • Make Roast cheese step 0
    1
    The eggplant is clean and growing
  • Make Roast cheese step 1
    2
    Add a lot of water to the pot, boil it, and eggplant steam for 10-15 minutes
  • Make Roast cheese step 2
    3
    It's pouring out the water
  • Make Roast cheese step 3
    4
    Pick up a small bowl with a proper amount of chili sauce and a mix of June special sauce and vinegar
  • Make Roast cheese step 4
    5
    Put the sauce on the eggplant
  • Make Roast cheese step 5
    6
    Garlic cut into garlic
  • Make Roast cheese step 6
    7
    The frying pan, with a little bit of oil, burned to 70% heat
  • Make Roast cheese step 7
    8
    I'm going to add the pasta to the scent
  • Make Roast cheese step 8
    9
    Garlic paste and oil to the eggplant
  • Make Roast cheese step 9
    10
    We'll just cut the dry peppers into little bits and put them on the eggplant
  • Roast cheese Make Tips

    You can use coriander or green onions without celery