Wild fish casserole
By VicentaLakin
Recipe Recommendations
- wild trash fish appropriate amount
- dry cucumber appropriate amount
- Jiang appropriate amount
- green pepper appropriate amount
- garlic appropriate amount
- salt appropriate amount
- fish-flavored
- stewed
- half an hour
- ordinary
Steps for Wild fish casserole

1
Get a proper amount of wild fish
2
Clean up the fish, salted for an hour
3
Fried the fish to gold withseed oil
4
Clean up the cucumbers with appropriate quantities
5
To heat up to 80% of the hot pots with appropriate quantities of vegetableseed oil, with appropriate amounts of ginger and garlic, with boiling water, with spare cucumbers and fish, with appropriate quantities of salt, with boiled but milk white (about 15 minutes) and with appropriate quantities of peppers。Wild fish casserole Make Tips
Remarks: The miscellaneous fish mentioned in this dish are several special wild small fish growing in the Xiangxi River. The dishes made with it have an aroma and delicious taste without adding seasonings.