Sour bean-fruit chops

By VicentaLakin

Sour bean-fruit chops
A LOT OF FRIENDS' LOVE OF SOYBEANS CANNOT BE EXPRESSED IN WORDS, NEITHER CAN I. IN THE FACE OF GOOD FOOD, SOMETIMES WE NEED A GRACEFUL TENDERNESS. I COOKED LAMB CHOPS WITH SOYBEANS LAST YEAR. I LOVE LAMB. STRANGELY, THE FINE MEAT DOESN'T EAT THE RIBS, IT'S THE FLESH THAT SMELLS CLOSER TO THE BONES, AND IT'S SO STRONG. BUT THE PRICE OF THE LAMB CHOPS IS TOO EXPENSIVE TO EAT. LET'S MAKE IT WITH PORK RIBS. THEY'RE WORTH A POUND: $19. IT'S NO WONDER KOREAN CLUBS CAN CARRY A FEW PORK RIBS WITH RELATIVES OR A CHAIN OF DOORS, WHICH IS A GOOD GIFT. NOW THAT WE'RE GOING TO HAVE THE SOYBEANS. I ACTUALLY LIKE THIS KIND OF DIY FUN, WITH A LOT OF PICKLES, WITH A LOT OF GREAT TRICKS, BUT I LIKE THE SQUARES THAT I'M GOOD AT. IT'S A MORNING PICKLE THAT CAN BE USED FOR COOKING AT NOON, WITH HIGH IRON SPEED AND NO FEAR OF LIGHTNING。

Recipe Recommendations

  • pork ribs 400g
  • Fresh beans 200g
  • ginger appropriate amount
  • garlic appropriate amount
  • white vinegar appropriate amount
  • red pepper appropriate amount
  • refined salt appropriate amount
  • pepper appropriate amount
  • cooking wine appropriate amount
  • starch appropriate amount
  • soy sauce appropriate amount

Steps for Sour bean-fruit chops

  • Make Sour bean-fruit chops step 0
    1
    Fresh bean horns clean and cut
  • Make Sour bean-fruit chops step 1
    2
    Put the cut bean bean horns in a small tub with a cover, and put them in refined salt, mainly water that kills the bean bean, making the bean horns softer。
  • Make Sour bean-fruit chops step 2
    3
    Quick pickle beans。
  • Make Sour bean-fruit chops step 3
    4
    It pours cold water into the pot, depending on the absence of the bean horns, into the peppers, the ginger chips, the peppers, and into the vinegar (a crucial step)。
  • Make Sour bean-fruit chops step 4
    5
    Cook it in the fire while it's hot。
  • Make Sour bean-fruit chops step 5
    6
    Put the lid on. In a few hours, it'll be fine。
  • Make Sour bean-fruit chops step 6
    7
    Piggy ribs are washed in 5-centers, filled in clean containers and poured into a spoonful of wine。
  • Make Sour bean-fruit chops step 7
    8
    Plug in a proper amount of water starch, and mix。
  • Make Sour bean-fruit chops step 8
    9
    Pour in the dry starch, mix。
  • Make Sour bean-fruit chops step 9
    10
    Pour in the dry starch, mix。
  • Make Sour bean-fruit chops step 10
    11
    Oil is in the pot and when the oil is 7 in the heat, the small fire in the ribs is made of gold and yellow and the controlled oil is extracted。
  • Make Sour bean-fruit chops step 11
    12
    Pick up the pickled soybeans, pick up the chili, the ginger, the pepper。
  • Make Sour bean-fruit chops step 12
    13
    Garlic slices, ginger slices, red peppers to the seed cut。
  • Make Sour bean-fruit chops step 13
    14
    Half a spoonful of soy sauce, two spoons of wine, a proper amount of fresh water, a proper amount of fine salt。
  • Make Sour bean-fruit chops step 14
    15
    Another pan, put in ginger, garlic, red peppers。
  • Make Sour bean-fruit chops step 15
    16
    Another pan, put in ginger, garlic, red peppers。
  • Make Sour bean-fruit chops step 16
    17
    Put it in the oil-controlled ribs, flip it。
  • Make Sour bean-fruit chops step 17
    18
    Inverted in the adapted juice。
  • Make Sour bean-fruit chops step 18
    19
    When the sour bean is poured in, it's evenly set, and the little fire stew is ready for 10 minutes。

    • Sour bean-fruit chops Make Tips

    1. Use the small seeds for fresh beans. The tender, the better. Marinate the beans with salt in advance to make the beans crispy and tender.
    2. It is recommended to use prepared white vinegar for white vinegar. The acidity of the brewed white vinegar is not enough. The amount of white vinegar used should be based on your habits and taste.
    3. Use low heat to fry the ribs. Overheated oil will easily fry the edges of the ribs.

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