Soy cheese

By VicentaLakin

Soy cheese
E. THE EGGPLANT CONTAINS VITAMIN E, PREVENTS HAEMORRHAGIC AND ANTI-AGING FUNCTIONS, AND THE FREQUENT CONSUMPTION OF EGGPLANTS KEEPS THE LEVELS OF CHOLESTEROL IN THE BLOOD FROM INCREASING AND HAS A POSITIVE EFFECT ON SLOWING HUMAN AGEING。

Recipe Recommendations

  • eggplant appropriate amount
  • mustard appropriate amount
  • carrots appropriate amount
  • minced garlic appropriate amount
  • green onion appropriate amount
  • salt appropriate amount
  • beef sauce appropriate amount
  • vegetable oil appropriate amount

Steps for Soy cheese

  • Make Soy cheese step 0
    1
    Select the size of a medium eggplant
  • Make Soy cheese step 1
    2
    Sliced into pieces, steamed in the pot for about 10 minutes
  • Make Soy cheese step 2
    3
    When you're out of the pot, load, salt, onions, garlic and gravy, and beef sauce
  • Make Soy cheese step 3
    4
    It's hot. It's hot
  • Make Soy cheese step 4
    5
    Put the hot oil on the eggplant quickly, and the soy cheese will be ready