Potato-coloured buns
By VicentaLakin
It's easy to cut a knife, and the grown-ups love it, but how to make small friends eat it, and change things to attract their eyes, using a small amount of strawberry powder or tea powder, cocoa powder, which I used today。
Recipe Recommendations
- ordinary flour 250g
- water 125g
- baking powder 2.5G
- milk powder 10g
- baking powder 2.5G
- purple sweet potato powder 10g
- milk fragrance
- steamed
- an hour
- simple
Steps for Potato-coloured buns
1
Main materials and grouping (other than potato flour)
2
When it's smooth, call it two
3
I'll join the potato powder
4
It's two rectangles
5
Roll it up
6
Slip it evenly
7
Forty minutes of fermentation
8
Cut out the drums in the middle and ferment.
9
It's 15 to 18 minutes to get out of the pot. It's full of fragrances.Potato-coloured buns Make Tips
Flour 100%, water 50%, sugar 12%, fermentation and baking powder 1% each, milk can also be used for water, if there is no milk, you can add some milk powder.