Five saline peanuts
By VicentaLakin
I miss my kitchen so much that I've been so busy with my graduation that my friends from all over the world have come home and traveled for a while and I don't have time to take pictures and cook. Every friend who goes to school and suddenly wants peanuts and husks, so I've learned so many elders' hearts that I'm gonna have to cook this plate of saline peanuts that I hope you'll like
Recipe Recommendations
Steps for Five saline peanuts
1
Shelled peanuts in containers
2
Soak it with fresh water six or seven times to wash the sand
3
20 minutes in water, according to the amount of salt you pour into your peanuts
4
The electromagnetic furnaces move to the boiler buttons and put peanuts together with salt water in the pot and add some water
5
Two spoons of cinnamon, six-seven-and-a-half-hour fire, then shut down and boil in the pot for another 15 minutes and 30 minutes, and then we'll be able to get the tardled water in an hour
6
My dad loves it
7
It's a little snack on the wine table