Black pretzels

Recipe Recommendations

• Italian screw face 250g
• pork stuffing 100g
• Pleurotus eryngii 200g
• carrots half a
• onion a
• edamame 50g
• corn kernels 20g
• tomatoes of 2
• butter 30g
• ketchup two tablespoons
• oyster sauce a tablespoon
• sugar a tablespoon
• black pepper a small spoonful
• basil a small spoonful
• Pizza grass a small spoonful
• salt appropriate amount
• chicken essence appropriate amount

• sweet and sour
• burn
• ten minutes
• simple

Steps for Black pretzels

1

Onions cut to the end, carrots, apricots cuttin, tomatoes shredded。

2

The beans are pouring water。

3

The hot pot is placed in a little butter fire and melts。

4

Half the onion onions made the scent。

5

Down to the end of the meat and to the color。

6

Down into tomatoes beyond red juice。

7

In turn, carrots, apricot mushrooms, beans, corn grains and half the rest of the onions are fried。

8

It's time to add two spoons of ketchup, a spoon of ketchup and a spoon of sugar。

9

Add a proper amount of running water and a little fire stew for five or six minutes。

10

At this point, the fire gathered juice and added a small spoon of pizza, a small spoon of Roller, a proper amount of black pepper, a fine amount of salt and chicken。

11

When you're done with the sauce, you boil the pasta, you add a little salt。

12

Just boil it and fill it with sauce。

Black pretzels Make Tips

Recipe Categories

• staple food
• Italian food
• quick meal recipes