The varnished yellowfish

By VicentaLakin

The varnished yellowfish

Recipe Recommendations

  • small yellow croaker appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • mustard appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • water starch appropriate amount

Steps for The varnished yellowfish

  • Make The varnished yellowfish step 0
    1
    Little yellowfish washes and slashs the knife on the fish。
  • Make The varnished yellowfish step 1
    2
    Put proper salt and sauce on the fish。
  • Make The varnished yellowfish step 2
    3
    Scratch ginger and onions for more than half an hour。
  • Make The varnished yellowfish step 3
    4
    The boiler boiled the water, the fish was evaporated for 15 minutes and the fire was evaporated for 5 minutes。
  • Make The varnished yellowfish step 4
    5
    Garlic, onions and gravy are cut in pieces while steaming fish。
  • Make The varnished yellowfish step 5
    6
    Steamed fish chow out of soup juice。
  • Make The varnished yellowfish step 6
    7
    Hot oil in the pot, fried fragrance, onions, garlic。
  • Make The varnished yellowfish step 7
    8
    After the fragrance oil and veggies get hot in the fish。
  • Make The varnished yellowfish step 8
    9
    Another boiled soup, with a little salt and soy sauce, and finally with the water starch。
  • Make The varnished yellowfish step 9
    10
    I'll just end up on the fish。

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