Tasty radish
By VicentaLakin
Recipe Recommendations
- salty and sweet
- fried
- an hour
- ordinary
Steps for Tasty radish

1
Flour is covered with water, which is smooth, and is set to stand for 30 minutes。
2
The radish is laced in silk and squeezed with most of the water。
3
The spinal laceration。
4
Shrimp hair cut, onions cut。
5
A small amount of oil is poured into the pot and a small amount of wine is added。
6
Shrimp and onions。
7
Mix the pie, add the appropriate salt, sugar。
8
It's oiled on the board, it's a little bit of oil in the noodles, and it's growing up like pie。
9
Put it in the head。
10
Roll up。
11
Tilt the roll。
12
The last roll is a ton of pie, with a little pressure。
13
It's fried to two sides of the pot。
14
It's done。