Pork soup
By VicentaLakin
The purple pharmacist doesn't know if you've seen it. I've seen it for the first time. My friend brought me a box from the city of Twilight, allegedly cultivated by a Taiwan company, with production bases in the distance. It's strange to have access to this purple lilac medicine. It's not very different to look at the outside, and it's almost as good as to feel like it, except in color. Purple foods, which contain a wealth of nectar, are highly resistant to oxidation and are good for the body. It's a good taste for pigbone soup, as is usual in Weishan。
Recipe Recommendations
- femur bone 750 grams
- Zihuai Mountain 600 grams
- carrots appropriate amount
- salt appropriate amount
- salty and sweet
- burn
- several hours
- ordinary
Steps for Pork soup
1
When a pig's bone is bought, it's cut into large pieces and washed。
2
Mount Purple, carrots go to the skin, cut into big pieces。
3
Mount Purple, carrots go to the skin, cut into big pieces。
4
Put pig bones in the water。
5
The pigbones and carrots of the water were burned with water, and the casserole was made for two hours。
6
Put Twilight Mountain in the pot and boil it for another 30 minutes。
7
It's good color, good soup。