Soybeans, eggplant

By VicentaLakin

Soybeans, eggplant

Recipe Recommendations

  • cowpea jiao appropriate amount
  • long eggplant 2 pieces
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • oyster sauce appropriate amount
  • cooking wine appropriate amount
  • white sugar appropriate amount
  • vinegar a little
  • starch appropriate amount
  • soy sauce appropriate amount

Steps for Soybeans, eggplant

  • 1
    The bean bean is made into a little bit
  • 2
    The eggplant is cut into small pieces
  • 3
    Soy sauce, vinegar, salt, chicken, wine, starch, water for juice, spare
  • 4
    Put a little oil in the pot. Put the eggplant through
  • 5
    Put a little bottom oil in the pot, pour on the garlic, fragrance, pour on the bean horns, turn it evenly, add eggplant, platinum oil, and tweak it all out

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