The soya peanutfish is frozen

Recipe Recommendations

• the gelatine powder 1 scoop
• water 4 tablespoons
• peanut butter appropriate amount
• Laoganma soy sauce appropriate amount
• sugar appropriate amount
• vinegar appropriate amount
• sesame oil appropriate amount

• slightly spicy
• other
• a day
• simple

Steps for The soya peanutfish is frozen

1

Powdered fish and water are proportionally integrated, heated in the pot and melted。

2

Pour cooked fish glue into the bowl and put it in the freezer until it is fully condensed。

3

Cut the frozen fish into the shape you want and put it in the plate。

4

Combine all the spices, so the taste can be adjusted to the taste of the population

5

Put the sauce flat on the freezer, then put it in the fridge, freeze it for an hour and make it taste good

6

You can eat

Recipe Categories

• snack recipes