oatmeal pretzels

Recipe Recommendations

• oat 100 grams
• low powder 100 grams
• brown granulated sugar 60 grams
• butter 90 grams
• baking powder 1/2 tsp of
• powdered sugar 40 grams
• eggs one

• sweetening
• roast
• several hours
• ordinary

Steps for oatmeal pretzels

1

Get all the material ready. The powder material has been screened first

2

Red sugar, butter mixed

3

A little fire can melt from butter

4

Add oats to melt butter

5

Mixed evenly cool

6

Add eggs to cool oat butter

7

Combination

8

Add Puffing

9

Add sugar powder

10

Add Flour

11

以不规则方式Combination

12

Cover it and freeze it in the fridge for 30 minutes

13

Frozen pasta takes a 15-gram round

14

The ovens are preheated at 165 degrees, fire at 165 degrees for 13 minutes, remain closed for 7 minutes and warm for 10 minutes. This is to be adjusted according to their own ovens, as the red sugar is added and the cakes are baked in a darker way, so as to avoid overbreading。

15

The addition of oats gives the finished food a sense of taste, a sense of softness, because it's sweeter than white sugar.

Recipe Categories

• baking Recipes