Dried intestines
By VicentaLakin
Recipe Recommendations
- Stewed pork sausage 400 grams
- Green Pepper Festival 150 grams
- Dried Chili Festival 100 grams
- Old ginger slices 15 grams
- garlic slices 15 grams
- Green onion festival 25 grams
- Hanyuan Zanthoxylum bungeanum 5 grams
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- rapeseed oil appropriate amount
- medium spice
- fried
- ten minutes
- ordinary
Steps for Dried intestines
1
Feature: Spicy dry。2
The boiler is hot, the halogen intestinal section blows to microdry, filters out with a leaking spoon and pours out the oil in the pot。3
Battered fattests are poured back into hot pots, dried peppers, peppers, ginger and garlic are made brown and red; and roasted onions, onions, salt and saline are cooked and spicy。4
The operational error zone: the intestines are not dried up and the finished product is greasy; the dry pepper peppers are not fried。