Rose buns
By VicentaLakin
Nice and nutritious rose buns. Hot summer, hairy. This weekend, make a nice pot of flowers and work with your family
Recipe Recommendations
- whole wheat flour 500G
- carrot juice appropriate amount
- yeast 3-5g
Steps for Rose buns

1
And the face and the first hair: yellow buns can use pumpkins or carrot juice and noodles. Carrot juice this time, with some carrot dross in it. For the first time, the oscillation doubled and the pressure of the hand did not bounce。
2
The dough is divided into six pieces, and five more pieces each, forming a skin. One third of the skin, one by one. Scratch a piece and put it on top。
3
Starting from the top right of figure 2, it's a cluster。
4
Squeeze in the middle with your hand
5
Two rolls up, clean up。
6
Skin, roll. For the second time, a half-hour twirl is lightened. On the pot steam. It's on fire, 10 minutes after the blast and 5 minutes after the fire。
7
Steamed rose buns