Bean sprouts and mushroom soup
By JohanKoelpin
Ingredients: salt,coriander,bean sprouts,MSG,sesame oil
Recipe Recommendations
- bean sprouts 100 grams
- coriander a little
- salt 5 grams
- MSG a little
- sesame oil a little
Steps for Bean sprouts and mushroom soup
1
Wash bean sprouts, wash small mushrooms, and tear into strips.2
Place the pan on heat, bring water to a boil, add bean sprouts and cook for 3 minutes. Add small mushrooms and cook for 2 minutes, add salt and MSG to taste, and pour in sesame oil after cooking.