Tiger eggs
By VicentaLakin
I'm a cook. I don't know anything about cooking. Ha-ha now finds it fun to learn to cook
- salty and sweet
- pot
- ten minutes
- simple
Steps for Tiger eggs
1
Eggs are cooked and skinned. Cross one head with a knife, it's almost a second deep。
2
Then put the oil in the pot, heat the eggs and make them golden, and get the spare。
3
Then water in the pot melts with sugar, and then a little salt, soy sauce, wine. Add eggs after cooking. When the soup's almost ready, turn off the fire。
4
That's the way it's gonna be, but the lights are dark at night, and the phone pixels aren't good