Fork
By VicentaLakin
It tasted good, but it was a bottle of sauce, 20 oceans, sitting down a little expensive, and it was a touch, explorer, drilled, studied, studied, and, after a few trials, it was able to make the homemade forkbum sauce。
Recipe Recommendations
- pork leg 250g
- Home-made barbecued pork sauce appropriate amount
- onion ginger appropriate amount
- salty and sweet
- burn
- ten minutes
- simple
Steps for Fork
1
One, prepare a large bowl of raw material for all forkbone sauce, a large spoon of fish, two spoons of platinum oil, two spoons of sugar, two spoons of honey, a quarter of a spoon of five fragrances, two spoons of emerald milk, a large spoon of fruit pearls (which can be found to be quite impressive without me). Mix it evenly。
2
2. Add a large spoon of starch and mix it evenly。
3
3. Microwave stoves are hotter to sticky. You can cook with a pot
4
Four, the box didn't fit the right amount of ginger。
5
Five, get ready to chop the pig's leg into big pieces。
6
6. Placing meat and fork sauce in the skin box。
7
7. Combine the meat with the sauce and make it 24 hours inside the box. I've been flooded for 30 hours。
8
Put the salted meat on the grill。
9
The oven is preheated at 180 degrees, baked for about 40 minutes, flipped twice in the middle and painted pickles。
10
It's doneFork Make Tips
Tips: 1. The cost of homemade sauce is much more cost-effective than that of Li Jinji.
2. The amount of sugar in the homemade barbecued pork sauce should be large. If you want to taste it sweetly, add honey, it is sweet but has a good color.
3. The baking time is adjusted according to your own oven. You can brush the marinade or honey by turning it a few times in the middle. Brush the honey for a better color. When I am lazy, I brush the marinade.
2. The amount of sugar in the homemade barbecued pork sauce should be large. If you want to taste it sweetly, add honey, it is sweet but has a good color.
3. The baking time is adjusted according to your own oven. You can brush the marinade or honey by turning it a few times in the middle. Brush the honey for a better color. When I am lazy, I brush the marinade.