The rice egg halon

By VicentaLakin

The rice egg halon

Recipe Recommendations

  • noodles appropriate amount
  • Hymie appropriate amount
  • eggs appropriate amount
  • leek appropriate amount
  • soy sauce appropriate amount
  • sesame oil appropriate amount
  • chicken essence appropriate amount
  • salt appropriate amount
  • vinegar a little

Steps for The rice egg halon

  • Make The rice egg halon step 0
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    Preparation materials
  • Make The rice egg halon step 1
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    Sliced in herbs, and herded with egg fluid
  • Make The rice egg halon step 2
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    Hot-oiled rice egg fluid
  • Make The rice egg halon step 3
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    Join the Qing soup
  • Make The rice egg halon step 4
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    Cook noodles
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    Add salt, raw smoke, perfume, chicken and a little vinegar to the clean eggs
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    Two minutes before the fire's off
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    I'll make some cuisine
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    Just pour it on your face

    • The rice egg halon Make Tips

    1. Seafood, whether dried or fresh, is best matched with leeks!
    2. Make sure to put leeks before they are put out of the pot. They will not taste good when they are cooked well.
    3. Adding a little vinegar can enhance the flavor of seafood marinade, but not too much to avoid concealing the original taste of the ingredients.

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