Fry peanuts

By VicentaLakin

Fry peanuts
Peanut rice is easy to paste and the heat is uneven. Pop peanut rice, it's evenly heated, it's good color, and it's a lot more delicious than fried spices, and the key is that it doesn't cost much oil. Let's try

Recipe Recommendations

  • peanuts appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • sugar appropriate amount

Steps for Fry peanuts

  • Make Fry peanuts step 0
    1
    Peanut rice is washed in cool water and dried. One was to remove the dust, and the other was to get even when it exploded, and it wasn't done so fast。
  • Make Fry peanuts step 1
    2
    Get the oil in the pot and put peanut rice in it. It's got to be cold oil, or the peanuts are wet and the oil will jump。
  • Make Fry peanuts step 2
    3
    Little fire, slowly blowing up to a little color. Control the oil out. There's a few proper flips in the middle, and it's covered. Watch out for the oil. Watch out for the splash。
  • Make Fry peanuts step 3
    4
    It's easy to put salt in a bowl while it's hot and tastes a little white sugar
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