I'll take care of it
By VicentaLakin
One day of work, you're gonna have to learn how to make dinner without having to enjoy the oil out there
Recipe Recommendations
- Yuba appropriate amount
- black fungus appropriate amount
- cucumber appropriate amount
- carrots appropriate amount
- oil appropriate amount
- Weijixian soy sauce 1 tablespoon
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for I'll take care of it
1
Arsenal mackerel, cucumber with early cucumbers and carrots
2
Quackeys, carrots
3
The boiler is hot and oiled, with carrots and cucumbers, mussels and mackerel
4
It's very fresh and saltyI'll take care of it Make Tips
You can replace green peppers without cucumbers, and you can replace colored peppers without carrots.
Forget to soak in tofu, so don't let it go
In short, put whatever vegetables you like. Pay attention to the ripeness of the vegetables when frying, and put those that are not easy to cook first.
Forget to soak in tofu, so don't let it go
In short, put whatever vegetables you like. Pay attention to the ripeness of the vegetables when frying, and put those that are not easy to cook first.