Carrot potatoes
By VicentaLakin
Recipe Recommendations
- carrots 1 piece
- potatoes one
- Shanghai green 2 trees
- onion appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- sugar appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Carrot potatoes
1
Prepare the material, remove carrots and potatoes from the skin and wash the vegetables。
2
Sliced on the ginger, a few peppers。
3
Carrot Chess, potatoes cut through the water to remove the starch, and green vegetables with an open platter around the side。
4
The boilers put oil on the floor, and when it's hot, they put onions and peppers on the ground。
5
Put them in potato silk, salt, vinegar, raw smoke, evenly。
6
Put the carrots in, add a little salt and a little sugar. A little water to make carrots soft。
7
O-HA-HA