loofah fish ball soup

By LeliaNicolas

loofah fish ball soup
Ingredients: salt,loofah,water starch,olive oil,fish ball,Vegetable Zhixian

Recipe Recommendations

  • loofah 3 pieces
  • fish ball appropriate amount
  • water starch appropriate amount
  • olive oil appropriate amount
  • Vegetable Zhixian appropriate amount
  • salt appropriate amount

Steps for loofah fish ball soup

  • Make step 0
    1
    Prepare materials.
  • Make step 1
    2
    Cut the loofah into small round pieces.
  • Make step 2
    3
    Add a little boiling water to the pan and put the loofah in the water without drowning the loofah.
  • Make step 3
    4
    Pour in 2 tablespoons of olive oil.
  • Make step 4
    5
    Seasoning.
  • Make step 5
    6
    Add fish balls and lobster meatballs and cook until 3-5 minutes.
  • Make step 6
    7
    Mix a bowl of water and starch.
  • Make step 7
    8
    Slowly pour into the pan little by little to thicken, add fresh vegetables and salt.

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