Peanut cocoa cake

By VicentaLakin

Peanut cocoa cake
Both peanuts and cocoa are good foods that complement physical strength, among them peanuts, a long-lived fruit, and are referred to as “vegetative meats” as “invents”. The nutritional value of peanuts is higher than that of food and can be compared to some animal foods such as eggs, milk and meat. It contains a large amount of protein and fat, especially high levels of unsaturated fatty acid, and is well suited to produce a variety of nutritious foods. Coco, on the other hand, is a fairy drink, in which cacaine, caffeine stimulates the cortex of the brain, removes sleep, enhances touch and thought and adjusts the heart function, and expands kidney vascular and urine. It's a godly food

Recipe Recommendations

  • low powder 65 grams
  • cocoa powder 16 grams
  • baking powder 3 grams
  • milk 25 grams
  • sugar 55 grams
  • egg one
  • butter 56 grams
  • Huaiyan chopped peanuts appropriate amount

Steps for Peanut cocoa cake

  • Make Peanut cocoa cake step 0
    1
    Low powder, cocoa powder, powdered powder combined for sifting
  • Make Peanut cocoa cake step 1
    2
    Small salt peanuts
  • Make Peanut cocoa cake step 2
    3
    Add sugar in butter
  • Make Peanut cocoa cake step 3
    4
    Add milk
  • Make Peanut cocoa cake step 4
    5
    It's evenly mixed with an eggbeater
  • Make Peanut cocoa cake step 5
    6
    To cream
  • Make Peanut cocoa cake step 6
    7
    Add sifted low powder, cocoa powder, powdered powder, evenly mixed
  • Make Peanut cocoa cake step 7
    8
    Put the pasta in the cake
  • Make Peanut cocoa cake step 8
    9
    Spray in peanuts
  • Make Peanut cocoa cake step 9
    10
    It's 170 degrees. It's 20 minutes
  • Make Peanut cocoa cake step 10
    11
    Slice after cooling
  • Make Peanut cocoa cake step 11
    12
    God-class food
  • Recipe Categories